Thursday, October 22, 2009

My New Obsession

There are two types of people in the world: cracker people and chip people.  Personally, I'm a cracker person all the way.  It's not that I won't eat chips occasionally- because I will, especially if those chips happen to be SunChips or Baked Cheetos- but I much prefer crackers over chips on a consistent basis.  Saltine crackers, Triscuits, Townhouse crackers, Ritz crackers... you name it, and I'll most likely thoroughly enjoy the delightfulness of that particular cracker.  I'm a connoisseur of crackers, if you will, and I'm willing to try just about every variety of cracker available on the market.  Enter my new obsession:


These.are.so.good.  We had them at our Elder Refugee program last week; I tried one to make sure I wasn't going to feed my precious refugee elders crappy crackers.  Holy Moses, they are good.  And they are really good with a chunk of cheddar cheese on top.  I promptly went out and bought a box for my personal consumption.  Mmmmm....  

So what about you?  Are you a cracker person or do you side with the chip people?

5 comments:

Tracie Nall said...

I am definitely a cracker person!! (except for sun chips-those things are awesome)

My new cracker obsession is the Townhouse Flipsides Pretzel Crackers. If you haven't tried them you must leave your house immediately and go buy some :) I will give your a try too!

Isaac Johnson said...

I'm a chip person myself. Lays chips and french onion dip...or tortilla chips and salsa...mmmmm...

erin said...

I'm all about chips and dip, but I also can appreciate a good cracker. :)

Harvest Cheddar Sun Chips are my absolute favorite. If we kept them in the house they'd be gone in a day.

Liz Hooper Brookhart said...

CHIPS--besides dill pickel chips I haven't met a chip I don't like. However, I am pretty fond of crackers to. You and Jen made me really like those club crackers with the veggie cream cheese. I miss you ;)

Tracie Nall said...

When you start mentioning dip with chips it makes me like them more....french onion is the best!!